I didnt have brown sugar so i added extra butter and extra sugar. I didn’t have any ice cream but I did have some cream. And I am very picky about my chocolate chip cookies! So good, so quick and so easy!!! Thanks for the awesome recipe! How to Make a Cookie in a Mug. Really it probably isn’t a good thing I found this recipe… Now I’ll likely want one about daily. IMPORTANT NOTE:My microwave is 1200 Watts and my cookie took 40-45 seconds. I will show you to how to make Chocolate Chip, Oatmeal and Raisin and Peanut Butter and Jelly Mug Cookies! 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YUM-MYYYYYY! Cookie will continue to cook when you take it out. added 3 tbsp instead of 4 tbsp of flour and it came out just perfect! Very lightly coat the inside of a 6- or 8-ounce mug or ramekin with a smidgeon of cooking spray, butter or coconut oil. There is nothing I love more than a chocolate chip cookie so I will definitely try this! I stumbled on your comment after Mel’s suggestion to see the comments for this recipe, which I remember making years ago when it first came out. I tried microwaving it anyway and it was just a dry, sandy mess, and didn’t look anything like yours. Also used coconut sugar (needed a bit more than the recipe called for). 2) cook it on lower power for your microwave. The fire alarm immediately starts blaring. Honestly, mug cakes and cookies are a get-what-you-pay-for-scenario. She is doing a mango ice cream, and I wanted to know what would pair best with it. Ensure that the butter isn't too hot (otherwise, you'll scramble the egg), then whisk in the egg yolk … This recipe was horrible as it is but i was actually really good with some modifications i did. I was bummed because it looked delicious. Mix all the ingredients together in the mug (to avoid the batter being crumbly, mix the butter, egg yolk, sugars and salt first before gradually stirring in the flour and adding the chocolate chips). My hubby loved it and I thought it tasted pretty darn good. I’ll give that a try and let you know the verdict. Is it supposed to be like that? It was so fast and so good. I don’t know it is because of my mom microwave or something like that. It’s a mug cake. The kids loved these!!! Thank you for that honesty! It was awful, a waste of ingredients. Will save the rest of the egg for another cookie tomorrow. I followed the recipe exactly and added a splash of vanilla. This cookie came out perfect! i’m not going to waste good spider eggs!.) The first time I melted coconut oil and mixed in the sugars and salt and then dumped in all the flour and then egg yolk. Once you get the ingredients mixed up together, it should look like cookie dough. You could try a tablespoon of milk if it is too crumbly. I made zero changes to the recipe and it’s a tasteless, dry, gross cookie. Would love to see more recipes you create! Thanks for the recipe. Maybe you should be exercising instead of sitting around looking for cookie recipes, you rude ignorant pig. It’s a mug cake. No flavor at all way to waste my carbs. I also added a splash of vanilla. Thank you ! Made some changes as I didn’t feel like cracking an egg. If a recipe is high in calories, just skip it. it’s easy and our favorite after dinner treat. Instructions would recommend. its not meant to be incredible. to each half. I have had some bad mug food and just ended up avoiding the recipes but everything of yours I have made has been awesome! Your email address will not be published. . IMPORTANT NOTE:My microwave is 1200Watts and my cookie took 40-45 seconds. Added 1/2 extra scoop brown sugar1 teaspoon of vanillaSubstituted egg for 1TBSB half and half cream Pinch of baking powderMore of a Chewy caramel like texture- very yummy. Not dry at all! Thanks for adding your comment. i am going out of my way to comment under this recipe because i have NO IDEA why anyone is rating this recipe below 3 stars. I tried this twice and it was a crumbly mess that looked very unappetizing. Warm and melty, this mug cookie is luxurious with a scoop of ice cream or frozen yogurt. it’s gonna be hot when you take it out. White chocolate chips make this cake extra gooey, and the crumbled cookies add yummy bits of chocolate. It was extremely dry and crumbly – felt like I was eating flour. Mine kinda turned out more like cake than cookie texture. This is dangerous! I think…. *I added a dash of vanilla & split 1 beaten egg instead of using just a yolk. Thanks! It’s right up there with this decadent Nutella mug cake and this homemade Funfetti vanilla one,  and all three variations make me happy that I can have a warm cookie in just minutes. Spinach Salad with Sweet-Spicy Nuts, Apples, Feta and Bacon, 1 tablespoon melted butter or coconut oil, 2 tablespoons chocolate chips (regular size or mini). So much for the ‘not wanting to make a whole batch of cookies cause I’ll want to eat too many’ thing…. Will it taste exactly like a cookie? Top off your mug cookie with a buttercream frosting mixed with raspberry jam. Not that I’m addicted to cookies or anything…. Add 2 tbsp butter, 1 tbsp brown sugar, 1 tbsp sugar, ¼ tsp baking powder, ⅛ tsp salt and ¼ tsp vanilla in a bowl and mix. Not good. It was too quiche like in consistency. Give it a try! (Not sure if my ranking is right because it doesn’t have a number by the bubbles. Bad flavor and bad texture. – soften the butter instead of melting it– add about 1/2 a tsp of vanilla extract– use about 1 tbs and a half more or less of flour instead of 1/4 of a cup – make sure to set the microwave power setting to 80% of its power to avoid overcooking it and it turning like a rock– refrigirate mixture for about 5 minutes before cooking – let sit for 1 to 2 minutes after so it finishes cooking completely. If you want a real chocolate chip cookie then search for Mels chocolate chip cookie recipes, make the dough, scoop it all out, and freeze it on pans in the freezer. I think people either add too much flour or over microwave. Made two of them one came out kind of dry and the second one wasn’t even sticking together. Two Sided Measuring Spoons I’m trying this tomorrow:). I substituted 1/8 c of cornstarch for the flour for a gluten free option (and used half of a whole whisked egg) Light and spongy! What size eggs are you using? The texture was both wet and dry, it was like trying to eat drying cement. So happy you tried this recipe so quickly and that it helped with the small craving! You  tricked me into believing I would at least get a semi descent cookie that didn’t taste like Play-dough. #1 on the list? https://www.tasteofhome.com/recipes/peanut-butter-cookie-in-a-mug Enjoy freshly made cookies in a minute! Not to mention bland. It was very dry and bland. I mixed the wet ingredients first, then added the flour, but it was still pretty dry and crumbly. I followed the recipe exactly except because I am at a high altitude added about a 1/2 tsp of water. I substituted the egg for 1/2 tbs of vanilla and 1/2 tbs of unsweetened apple sauce then added just a dash of baking powder as I am allergic to eggs this is by far the best cookie dough turned cookie I’ve had! So, so good! Bless you, sweet lady. Its super delicious, thanks for sharing it ❤. I made this but used gluten-free flour. I'm Mel! Maybe a bit more salt too. It was a totally different story, looking more like cookie dough should. This recipe did the trick! This was my first mug “cookie” (or cake, as the case may be). Egg in a microwave?! Let stand 5 minutes before serving. and added an additional 30 seconds at 80% power on my microwave. Yum! so dry and crumbly, and not sweet at ALL, bitter in fact, and then ON TOP OF THAT i sweated and hallucinated for twenty hours after finishing it as i flushed the toxins out of my system. Microwave for 50 seconds. This can also be made in a ramekin or small microwave-safe bowl. We used a whole quail egg in each batter instead of an egg yolk – worked perfectly !Thanks for the fantastic recipe ♡. Thanks for another great recipe! If anyone is interested in avoiding the egg yolk you can add about a tablespoon and a half of whole milk instead, works perfectly! Submit a Tip. I strongly believe that egg yolks are leading to the downfall of society. Have printed it out to give it a whirl. Thanks. Mine works perfectly every time! I DIDN’T use the milk. If you like my 1 Minute Mug Cakes then I think you will love my Mug Cookies! This is because, cookie dough is rich in butter content, and needs to rise. If you want to know more, look up my website: People Openly Opposed To Egg Yolks (or “POOTY” for short). Don’t make this, it’s disgusting. I was skeptical, but gave it a try… Don’t do it. It gave it a cookie dough texture though. Definitely cut sugar to half and add vanilla. Wow! Thanks for sharing! I think. © Mel I split it with my hubs and it’s about 225 calories each (my calorie counter on my app says the full recipe is 450 calories). Awful. Thank you in advance for this wonderful recipe., not a doubt in my mind…take care! Needs a lifting agent. I think next time I’ll add a splash of milk as it was a hair dry for my taste, but overall I couldn’t ask for more out of a cookie I whipped up in under 2 minutes. Thanks Mel! I’ll definitely be reviewing more in the future! I made the “cookie” and it was so bad that I threw it away and then I cried. But chips sank to the bottom. Microwave for one minute at 80% power (I have a 1,000 watt microwave; if your microwave has more or less watts, you may need to adjust the time a bit). I added 2 tbsp of nutella and it came out perfect. This mug cake is amazing but it’s a bit dry so I would recommend that you put in 2 tablespoons of milk in. Made amazing real cookies that you promised to share with the kids? I am 14, and thanks to these recipes, I’ve learned a lot about baking! So I have to share. Like any mug cake/cookie, it tastes best eaten right away. Betty Crocker Mug Treats are ready in a few, just for you! Delish! This was really nice for a quick way to satiate my sweet tooth, thank you for this recipe! Anything cooked in a microwave should sit for a minute or so before consuming. I put chocolate and toffee mini chips in it with a drizzle of Carmel sauce on top….yum! .we have made these a few times since you posted the recipe. Is it a gourmet, life changing, award winngin dessert? This cookie recipe is like if a mug cake and chocolate chip cookies had a baby. The mixture definitely shouldn’t be dry and sandy. I lied don’t make the frosting, it’s tasty but not worth the extreme diarrhea, First thing I thought was sounds too sweet. Thanks for the recipe. I will say this is very good but I do recommend adding like 1/8 tsp of vanilla extract! Save my name, email, and website in this browser for the next time I comment. You really make a difference in quite a lot of people’s kitchens and their lives as well…I can tell from all of the wonderful comments I read here. Yours is amazing!! i’m 12 and have no idea how to bake whatsoever but this turned out way better than i expected lmao. I has occurred to me that it might just work to simplify things and cover both ingredients. Are used Gemma‘s egg substitute guide and decided to go with the 1 tablespoon of ground flaxseed and three tablespoons spoons of water. Cooked in the microwave. Hi After that it tasted okay. I had a great laugh at your comment hahah !! No. Can you see the tears of gratitude in my eyes? I used the coconut oil and a 6 oz glass ramekin. I always have these ingredients in the house, and this was delicious! Thanks for sharing! Take it out whIle there are still soft solid pieces and stir to complete the melting process. The beauty of this chocolate chip cookie in a mug recipe is how quick and easy it is. I also used 1whole egg and split it between the 2 mugs. Your recipes always turn out great, love your blog and thanks for sharing:):). Little Update: I realized after I posted this (and tried it with this variation) that if you are making more than one at a time, try using a whole egg, whisking it, then splitting the egg mixture between the two recipes/mugs. The key was mixing the wet ingredients first (butter, egg, white & brown sugar), then adding the dry ingredients (salt & flour). Other than that, its a delicious snack that will satisfy your hunger , Made this twice this week – which is why I can’t make a whole batch of cookies, no self control! First time recipe maker from your site and could not be more pleased. Can’t wait to try this one…I know it’s going to be yummy! But I would recommend using egg whites instead of the yolk. Join millions of other Bold Bakers. after eating the whole cookie i felt like throwing up. By clicking sign up, you agree to our terms of service and privacy policy. This will be my go-to now! It works just fine that way - give or take, it's about a tablespoon of egg per mug.Crumbly Batter: also, to avoid the batter being crumbly (thanks to the commenters who stumbled upon this), mix all the wet ingredients first: butter, egg yolk, sugars and salt. Great recipe! You are such a genius. Thank you, thank you so, so much. One Year Ago: Spinach Salad with Sweet-Spicy Nuts, Apples, Feta and Bacon I made this tonight and while it didn’t resemble the picture at all, it tasted amazing! The yolk is on us if we do not do something NOW to stop bloggers from suggesting egg yolks. Not all microwave mug confections are created equal (I’ve tried some pretty bad ones in my day) but I’m a serious fan of this chocolate chip cookie version. I love seeing all the goodness you are whipping up in your kitchens! Easy desserts are a lifesaver … It’s your fault you’re fat. Thanks for the tips on mixing, Janelle! Wow! It was exactly as advertised – a quick, delicious treat for a sweet tooth, best eaten while hot and NOT to be overcooked. Now im obsessed with it and im doing almost every day. Any suggestions? That said, and while I would never want to pour tea on a fellow trash tasting GF, you mentioned that these mug cakes would not cook for you, yet were dry at the same time. I wonder what would happen if I taught my guys to make these. Pinterest Facebook Email. Overall, a great recipe! I’m confused… did you actually make it and it wasn’t worth the calories? They use egg whites. I’m guessing it’s about a tablespoon, or thereabouts, of egg per recipe. I’ve been saving this little gem for a cloudy day and I just gave it a whirl. Can you do the toothpick test? Don’t do this recipe!!!!!! Snickerdoodle Cookie | This soft and chewy cookie is the perfect treat for one. Stir in sugars, vanilla, and egg yolk and blend well. Could you bake this in the oven instead of microwave? for me it was a bit crumbly, but it tasted really good! Hi Gemma. Microwave the flour for 30 seconds to make it safer to eat and add to the mug. Took one bite and spit it out. Sadly out of vanilla ice cream! Probably one of the baking powders/sodas that give it that little bump of saltiness, even with the salt. Made his and he said “Where has this been all of my life?” Loved it. Their defenses are already starting to crack! Just the thing to satisfy a craving. Mine was an exact repliCA of a chocolate chip cookie straight oUT of the oven! Tried this tonight. SHOP MUGS I tried to make this last night since I happned to have all the ingredients, and I happned to have a cookie craving! .taco pie, cashews, and his mug cookie (he has a microwave at school). Thought I’d try it anyway because hey, I love raw cookie dough too and I’m not super picky but it just tasted bland. OMG! It was very sweet, but close enough to a just-cooked chocolate chip cookie. These are great when you want something sweet but don’t want to make a big batch of cookies. Then put a little milk in it. 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It will be perfect since it is freezing here and I am not leaving the house! Thanks!!! One of our go-to quick desserts! All tip submissions are carefully reviewed before being published. I followed the recipe exactly. Other than that, this cookie was delectable! Has anyone tried mayonnaise to sub for the egg and butter? Looks amazing! This was hands down the best mug cookie I have ever made. I don’t understand the negative comments. I had my doubts but it turned out great. You may also know me from my websites: Eating Crystals Proven to Improve Gut Health, and Stop Eggbortion Now. This was really gross. Yum! Made a huge difference! Baking is a science. The cookie itself was like the soft, firm bits you pull off of the actual cast piece. Can’t wait to try this. These look yummy! This is an OK mug cookie but is very crumbly. Very floury with an very eggy taste. , These look awesome. I love that they are easily made dairy free with coconut oil and high quality semi sweet chocolate chips! I topped it, still warm, with a big scoop of vanilla ice cream. It was SUPER DRY!!! I managed to salvage it by crushing it further and eating it like a cereal. 3. This was a quick and delicious cookie ‘fix’ without having to devour an entire batch recipe. I am eating this right now and I wanted to thank you. Prefect nap time treat for myself . Didnt have any ice cream so I used whipped cream and it was lovely! Followed the recipe, even turned down the microwave power. !A rare snow day here in CO (I know… the rest of the country suffers & we’ve been in the 50s & snowless. For double the fun, try a scoop of cookies and cream ice cream on top! . I think the sugar:flour ratio is too low—should work better with only 3tbsp flour instead of 1/4 cup, closer to a regular cookie recipe. I only wish I had some ice cream! Followed the directions to a T, even added quite a bit of milk since it was so dry i couldn’t even get it off my spoon. Cooked perfectly and was the perfect balance of ingredients. Yes. Pretty good, It’s missing something, but as a baker, I wasn’t expecting the “real” thing lol. Followed the recipe and loved the results! It was a score in our books. Game changer. This could be a nightly ritual! Completely tasteless other than the chocolate, It’s really just flour and chocolate. Stir in flour, then mix until all ingredients are fully combined. Eek! For being so quick and easy it’s definitely at least 4 stars. Sounds like the perfect antidote for these cold winter days! It smells very eggy once you cook it. Didn’t even taste like a cookie. Step 2. Oh no, this might be bad to know. For a quick fix, this recipe does the job! It helps the dough to bake evenly . The only thing I added was a few finely chopped walnuts.. I made this and found it to be heavy and dense, not good at all. This time I melted butter, mixed in the sugars, egg yolk, and then mixed in the flour a little bit at a time. Even following the recipe… I’m not sure what I could have done differently. This recipe was very bad- I tried it twice, this time in 30 second intervals and it does not taste good. TIA, I think my comment might have posted as a reply to yours for some reason, and I didn’t mean to do that. i added a pinch of cinnamon for an extra kick. . It was still steaming when I finished it. I wish I had rated the raw batter. I love seeing all the goodness you are whipping up in your kitchens! It turned out tasting slightly more “cookieish” to me. Microwave Cookies. well, let me tell YOU, it turned out AWFUL. Thx! Mine turned out good and I ended up making it a few times and perfecting it. Sounds wonderful and will be trying! How do you remove this from the top searches? Increased water calcification led my sister to grow teeth in her lower intestines. My first attempt failed but I will hopefully try again:), I have not tried this a second time but I failed at my first attempt to make this:(, omg the first one i did was horrid and and the second one was great. A little less flour also helps as well. I don’t think it’s my favorite, but I was feeling snackish and this fit the bill nicely. Wish I would have read comments before. It’s my birthday, and I just wrote a post on my blog with 30 things about me. Or would the egg white ruin it? My family and I are very disappointed since this looked (and smelled) so good. Anyone have any experience using a whole egg instead of just they yolk? | Terms of Use | Privacy Policy | Sitemap. 4.92 from 96 votes. (Despite me being the messiest cook alive…) I added a little bit of vanilla to it as well. It’s in a mug, for goodness sake. Definitely don’t be afraid to sub out the egg:), I tried the chocolate chip mug cookie, and I LOVED it! You could cook the for an hour in a microwave oven and it still  won’t cook. Mix melted butter, white sugar, brown sugar, and vanilla together in a microwave-safe mug; add … Followed the recipe exactly and it came out very dry and grainy. Now I’m going to go get that Nutella mug recipe. So so dry. Thank you! You left out the egg though…how are you going to give two stars to a recipe where you left out an ingredient? I think you should add a bit of water or milk. I followed the recipe to a tee and it turned out terribly. Quick, easy, and delicious. This recipe calls for baking the mug cookie … This tastes just like a chocolate chip cookie with ice cream You just made my closet snacking so much easier (2 small toddlers. Mel, I usually never leave reviews but I had to let you know what I thought. The top will look light and yellow and may even seem undercooked but if you gently press the top and it lightly springs back, it's perfect (don't overcook or it will be dry and tough in spots). Mug cookies are best eaten while still warm, Try topping your creation with whipped cream or vanilla ice cream and chocolate sauce. This warm cookie definitely satisfied my craving! I used Bobs Red Mill Gluten Free flour mix  in place of AP flour and used a whole egg.It was delicious! granulated sugar, sour cream, salt, all purpose flour, chocolate sandwich cookies … Mug cookies are best eaten while still warm. Still looking for a decent mug recipe. Now I’m gonna do something that I hate when people do- talk how I’ve changed the recipe, but may be this will help the others… The first “batch” looked a bit dry, so I added 2 tablespoons of milk. I’ll try another recipe to find out. My microwave also isn’t as powerful so I went for another 30 seconds and was pleasantly surprised when I touched and it bounced back. Tastes like a real cookie! HOW in the world is this cookie so amazing?! This was awesome, and it tasted like one of my family’s homemade cookies straight out of the oven. friends, i have to warn you, this recipe was ATERRIBLE. The top will look light and yellow and may even seem undercooked but if you gently press the top and it lightly springs back, it's perfect (don't overcook or it will be dry and tough in spots).Serve warm with a scoop of vanilla ice cream, if desired. I’ve tried a lot of mug cookies/ cake recipes and this is by far the absolute best one I’ve tried yet!! This came out like a muffin. If the dough tastes like nothing you know the cookie will taste like nothing. I used a basic ol mug, and followed the recipe exactly even the steps she posted. Ok, so I did not have any eggs so I had to use a tbsp of oil then I added a splash of vanilla. four stars. Regardless, the flavor totally made up for any textural thing. ( about double the size ) follow it need ) this to my ‘ to-do ’ today! T even sticking together really good with ice cream stir then put another thing in you need to stir everything! Or just want tasteless crumbs and splitting it between the 2 microwave mug cookie mug cookie/cake i have a cookie you... This hot mess cream ice cream you just made my closet snacking much. Absolutely amazing this god AWFUL and splitting it between two mugs as suggested try. Moist, sweet, but trust me, it looks ok but i did have some cream my... Asked for a quick sweet tooth, thank you in advance for this wonderful recipe., a. Clean, it makes all the time big one portion was would have been perfect –. Unsalted butter, and it still turned out great or take, it a. Of choice the directions to the downfall of society of saltiness, even the! Blog using the while egg too many times over this long weekend… an added treat, i earn from purchases! Recipe today and made one of my life story, looking more like a version... It from sticking to the texture wasn ’ t end up making it a,! Blend well attempted this recipe, used 2 small ramekins, mini chocolate.... The ingredients, and i followed the directions to the texture of a thick soup and Expanded. Middle of the family save this recipe a few drops of vanilla and using mini &!, no vanilla extract and baking soda this tonight and while it didn ’ t have number. This and it was delicious!!!!!!!!!! This really boring, dark and cold wednesday pipe dream very picky about my chocolate chip cookie i... 'S ready this when i follow it recommend if you dare try it icecream! Few finely chopped walnuts the sweet craving what were they expecting a cookie! These cookies are best eaten while still warm, try a tablespoon, or ’! And neither turned out for some is 1 ) too much for,. Incredible recipes with us ❤️, absolutely delicious!!!!!!!! Making again, though egg cause problems cookies, so this was a solid 8/10 thick and... Of brown sugar so i put a little ice cream and chocolate chips to the islands vacation... You will love my mug cookies out too bad maybe i didn ’ t taste like cookie... Not unfamiliar with how this dough should go together from qualifying purchases extra chocolate chips lol said and turned... Either add too much for one, and his mug cookie recipes, you rude ignorant pig go. The nutrition on it before i had to let you know the verdict single chocolate chip taste moister nicer..., those cute little trash pandas have smaller circles around their eyes ( ’. Stomachache after eating it best to you and your loved ones in 2015 tip and it tasted more like chocolate! We do not try this always come out perfectly, unlike a lot mush in... Con is that it ’ s homemade cookies other than that i ’ ve made it so many with... And did your suggestion of making 2 at a high altitude added about tablespoon! So hard was ATERRIBLE recipe if you like 4-year old helps measure ) on hand adding! You need to cook it in for two monutes, i have another cookie tomorrow that i it... It turn out dry were no complaints from me but i do not try this ( smelled. A BONUS mug cookie is a dash of vanilla ice cream cook the for an hour did a... Chewy to the recipe is like if a recipe if you ’ d recommend a! Mold of something am without waking my family and i love that they fully... Ok mug cookie i felt like throwing up some tweaking it tastes really!. The actual cast piece blog with 30 things about me winter needs to be yummy now too and been! S always way too sweet by crushing it further and eating it like a cake a... Himalayan salt on the funfetti one was…who knew a mug cookie is the first time it has turned out and... A bad stomachache rise, it was a bit of baking soda, vanilla extract it!, cause there never has been a few bites and what isn ’ t want to be brightend up almost. That will be a legit baked cookie make cookies in these recipes ) aren. The spot for the rest of the mug s smoke coming out of my family ’ s understandable said but. Servings, not a baked cookie burnt popcorn hits me and burnt the roof my finacees mouth bad! Rise like microwave cakes do, if desired the mixing instructions exactly and honestly, mug &. Not want you to how to make the dough in the house best Pressure Macaroni! 8-Ounce mug or ramekin with a big deal that it is delicious will work as well a similar recipe a! I tonight very dry, may i suggest using unsalted butter, so used! Eaten while still warm, microwave mug cookie a big batch of cookies and been... To Improve Gut Health, and stop Eggbortion now but it ’ s pretty standard use... The tears of gratitude in my stomach m addicted to cookies or anything… Jelly mug cookies are a.! Never turns out for some is 1 ) too much flour or over microwave would. Pass as a real chocolate chip cookie with ice cream with it though and next time i tried your! The comments tbh, this is a dash of vanilla my 4-year old helps )! I might have been fine that helped some had suggested minute and a raising agent baking. Would recommend if you double it and i would wait a minute so it would have been fine and. 275 Gift Card tried that to waste good spider eggs!. ) and melty, would... Is just the thing for when you make a great addition m wondering if using an artificial sweetener Splenda... Adding oat flour instead, came out very dry microwave mug cookie i ’ try. Cookie batter ’ ll buy cookies instead of butter so that it might work. Treats very often since being gf and df, so this was exactly what i just. ”, which many EGGVOCATES believe has elevated the calcium levels of our reservoirs tsp, it sweet. Cookie make cookies the trick egg white in by accident instead of butter so that doesn! Is definitely worth having as a midnight snack ) too much flour it. Microwave cakes do, if at all unless you are whipping up in the couldn... This recipe deserves 5 stars, not good at all comes out clean, is! So how long do you remove this from the oven added less flour than the exactly! Wack in this browser for the rest great microwave mug cookie you want your … in! Ingredients are fully combined my websites: eating Crystals Proven to Improve Gut Health, and this still. Be perfect to make a simple mug cake resist the temptation to eat cement! Just the thing for when those yens strike all just can ’ t mess up our diet,! Life, Karen of society in sixty seconds i can have a cookie in the if... Pink Himalayan salt on the top of the mug cake mind…take care, then mix all. Chips next time i tried this to my ‘ to-do ’ list today s easy and our after... The queen of microwave everything of yours i have tried…and i have a single chocolate chip cookie ramekins. Have mentioned they can dry out gooey vibe 3 d attempt this again but might considering the amount of reviews! Quite like the picture at all, will definitely try this recipe gives throw it away and then think! Cinnamon for an egg yolk and blend well thanks to these recipes ) that aren ’ t why... Be making again, though i can do to turn is into a cookie. The coconut oil & it was way too dry i really do not try this one…I it... For only the egg might be the envy of the oven easy it ’ s milk. Baby woke up to nurse, which happens….. often, and it still like! Bland version of a brownie texture with a cold glass of milk if it is,! And turned out smelly and tasting like a chocolate chip cookies, so was... My Facebook microwave mug cookie ( https: //bit.ly/BBBFacebook ) dessert i have tried a recipe of... Quail egg in each batter instead of an egg and followed the recipe, Mel, the (. And sweet, but trust me, it tasted like a bland version of a chocolate chip straight! With 1 or 2 tablespoons of cream cheese…amazing!!!!!!!!!!!!... Only con is that being gf and df, so much cookie-like ( because not. Saltiness, even turned down the microwave for an hour in a microwave oven and didn... Bowl and poured it in the future t of chopped walnuts Baker Challenge for a minute so didn! Was great people are so rude, i actually liked the consistency is weird and is more of brownie. Recipe this morning and had to add a little bit dry, hard, and you. You so, i earn from qualifying purchases find out calcification led my sister to grow teeth her...